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Let's Pretzel That at The Bakehouse

preztel the bakehouse

Who can resist a soft baked pretzel? We certainly can't, especially if they're lovingly crafted by pretzel master, food stylist and cookbook author Andrea Slonecker! Andrea and Joy the Baker are teaming up to teach us the ins, outs, twists and turns of at-home pretzel making so you, too, can learn to pretzel anything! Grab tickets here.

Earlier Event: April 21
Make & Eat Brunch at The Bakehouse
Later Event: May 12
Drake on Cake at The Bakehouse